4042
97.040.20
92
National - Accredited - mandatory
new
Engineer
2022-07-28
2023-01-28
Domestic gas cooking appliances — Safety — Part 1: General requirements
This Syrian National Standard specifies the safety requirements for domestic gas cooking appliances. These appliances are freestanding, built-in or table-top and are intended to be used indoors. This Syrian National Standard applies to the gas sections of the appliances and their component parts (e.g. combined gas-electric cooking appliances).
[1] ISO 7 1:1994/Cor.1:2007, Pipe threads where pressure-tight joints are made on the threads — Part 1: Dimensions, tolerances and designation/ — Technical Corrigendum 1 [2] ISO 6707 1:2014, Buildings and civil engineering works — Vocabulary — Part 1: General terms [3] ISO 6976:2016, Natural gas — Calculation of calorific values, density, relative density and Wobbe indices from composition [4] ISO 13443:1996, Natural gas — Standard reference conditions [5] ISO 21364 21, Domestic gas cooking appliances – Safety- Part 21: Particular requirements for hobs, grills and griddles [6] ISO 22967:2010, Forced draught gas burners [7] ISO 25760:2009, Gas cylinders — Operational procedures for the safe removal of valves from gas cylinders [8] IEC 60350 1:2013, Household electric cooking appliances — Part 1: Ranges, ovens, steam ovens and grills — Methods for measuring performance [9] IEC 60730 2-5:2013, Automatic electrical controls - Part 2-5: Particular requirements for automatic electrical burner control systems [10] EN 30 1-1:2008+A3:2013, Domestic cooking appliances burning gas — Part 1-1: Safety — General [11] EN 437:2018, Test gases — Test pressures — Appliance categories [12] ANSI Z21.1/CSA 1.1: 2016: Household cooking gas appliances